Planetary Mixers / Dough Kneaders

CHANMAG provides a variety of dough mixers and other bakery products that can meet the production quantity and efficiency required by customers. Our products are suitable for use by bakeries, restaurants, hotels and factories to produce bread, bagels, pizzas, French breads and other baked goods. CHANMAG mixers can shorten dough mixing time and increase production capacity while evenly mixing the dough. Our mixers have a two-stage motor, mixing bowls that can be operated forward and reverse, an adjustable automatic timer or be set to automatic or manual work. CHANMAG mixers are easy to operate and can be matched with a variety of other products.

CHANMAG provides a variety of dough mixers and other bakery products that can meet the production quantity and efficiency required by customers. Our products are suitable for use by bakeries, restaurants, hotels and factories to produce bread, bagels, pizzas, French breads and other baked goods. CHANMAG mixers can shorten dough mixing time and increase production capacity while evenly mixing the dough. Our mixers have a two-stage motor, mixing bowls that can be operated forward and reverse, an adjustable automatic timer or be set to automatic or manual work. CHANMAG mixers are easy to operate and can be matched with a variety of other products.

CHANMAG provides a variety of dough mixers and other bakery products that can meet the production quantity and efficiency required by customers. Our products are suitable for use by bakeries, restaurants, hotels and factories to produce bread, bagels, pizzas, French breads and other baked goods. CHANMAG mixers can shorten dough mixing time and increase production capacity while evenly mixing the dough. Our mixers have a two-stage motor, mixing bowls that can be operated forward and reverse, an adjustable automatic timer or be set to automatic or manual work. CHANMAG mixers are easy to operate and can be matched with a variety of other products.

CHANMAG provides a variety of dough mixers and other bakery products that can meet the production quantity and efficiency required by customers. Our products are suitable for use by bakeries, restaurants, hotels and factories to produce bread, bagels, pizzas, French breads and other baked goods. CHANMAG mixers can shorten dough mixing time and increase production capacity while evenly mixing the dough. Our mixers have a two-stage motor, mixing bowls that can be operated forward and reverse, an adjustable automatic timer or be set to automatic or manual work. CHANMAG mixers are easy to operate and can be matched with a variety of other products.

Spiral Mixer with removable bowl ensures to knead at short mixing duration, less consuming energy, rotational speed for making hygienic and finest quality dough. The hydraulic system with removable design can be integrated in the continuous industrial application. It is great for breads, bagels, pizza and gentle type dough and significantly reduces your operating time. With unique stainless steel bowl, spiral hook and all-sealed safety cover, time adjustable, forward and reverse operated, have 2 speeds for higher efficiency, simple to use manual or auto control, provides a practical and easy working

CM-MT160SD Twin Twist Mixer (Digital Panel) has a removable bowl design that is great for mass dough production.

Fork Dough Mixer – Lifting Head – From 25 to 250 kilos of dough. This fork dough mixer is designed to knead the dough smoothly and add air to the dough, such as baguettes, breads, waffles. The specific design of the fork offers traditional kneading. Also available with removable bowl and with bowl lifter.

Spiral Dough Mixer – Fixed Head – From 40 to 250 kilos of dough. Mainly dedicated to bakers, this spiral dough mixer is best for firm dough. Exists in mechanical or digital versions, or programmable mode.

Spiral Dough Mixer – Fixed Head – From 18 to 60 kilos of dough. This spiral dough mixer is intended for soft and firm doughs. Its ease of use and sturdiness makes it a reliable and sustainable partner for all professionals. Available with a fixed bowl or removable bowl. Available versions: from 5 to 250 kilos of dough.

Spiral Dough Mixer – Fixed Head – From 18 to 60 kilos of dough. This spiral dough mixer is intended for soft and firm doughs. Its ease of use and sturdiness makes it a reliable and sustainable partner for all professionals. Available with a fixed bowl or removable bowl. Available versions: from 5 to 250 kilos of dough.

100 to 140 litre Mixers. Coming with its 100 and 140 litre bowl, this is the perfect tool for intensive production. Various options in order to make a wide range of productions.

80 litre Mixers. This mixer is equipped with an 80 litre bowl and 3 tools: whisk, dough hook and paddle attachment. Used by professionals for the daily production of their products.

60 litre Mixers. This mixer is equipped with a 60 litre bowl and 3 tools: whisk, dough hook and paddle attachment. Used by professionals for the daily production of their products.

40 litre Mixers. This mixer is equipped with a 40 litre bowl and 3 tools: whisk, dough hook and paddle attachment. Used by professionals for the daily production of their products.

20 litre Mixers This mixer is equipped with a 20 litre bowl and 3 tools: whisk, dough hook and paddle attachment.Used by professionals for the production of small quantities of products. Available in 3 versions: • 3 speeds • Mechanical speed control panel with potentiometer • Digital speed variation system Can be supplied with the following options: • 10 litre additional equipment • Three-phase motor

10 litre Mixers This 10 litre mixer is best used for small quantities, for all professionals. Comes with a bowl and 3 tools: whisk, dough hook and paddle attachment. It will easily fit on a table thanks to its compact shape.

5 litre Mixers This 5 litre mixer is best used for small quantities, in the kitchen or laboratory. Comes with a bowl and 3 tools: whisk, dough hook and paddle attachment. Also available in 7.5 litre version (BT08B)